Blog,  Dairy-free,  Gluten-free,  Product reviews,  Vegan,  Vegetarian

Product review: Global Organics tomato passata

I know I’ve ranted before about canned/jarred vegetables, specifically tomatoes. I used to hate them, but know I use them quite often. I think what happened is that I came across the wrong brands/products in the past, often the ones that come with added ingredients that basically ruin the product. I also had more time to cook. Since then, I’ve found a few good products that not only save time but also money.

One day browsing through the health food/organic section of my local supermarket, I found a large glass bottle of organic passata (tomato purée) that had nothing else than organic Italian tomatoes. The brand is Global Organics and it also comes in a version with basil. At $2.99 per bottle, it ticks all the boxes: free of nasty ingredients, organic, obviously BPA-free, and cheap.

Global organics tomato passata

So what about the flavour? As you can imagine, it was almost as good as freshly-made passata. I made some puttanesca sauce with it (I’ll talk about the noodles in my next post), and used a few spoonfuls in a meatloaf.

Puttanesca on shirataki noodles

This website is for educational and informational purposes only. Click here if you need personalised nutrition advice.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Discover more from Gaby Mora

Subscribe now to keep reading and get access to the full archive.

Continue reading