Gaby Mora

Dietitian & Sports Dietitian

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  • Home
  • About
    • More about me
    • ¡Se habla español!
    • FAQs
  • Start here
    • Services
    • Bookings
    • Meal plans
    • Diet analysis
    • e-Cookbooks
    • Discounts
    • Resources
  • Blog
    • Nutrition
    • Fitness
    • Recipes
    • Product reviews
    • Book review
    • All posts
  • Contact
  •  
  • Overnight oats
    Blog,  Breakfast,  Diet,  Nutrition,  Recipes

    Recipe: Overnight oats

    April 28, 2025 /

    Overnight oats are a very popular breakfast because it cuts down on prep time. They are made by soaking oats in a liquid (usually milk) overnight. Overnight oats are superior to traditional porridge because: More than a recipe, this is a template you can follow to make overnight oats based on ratios. I like using milk and yoghurt as the wet ingredients and a ratio of 1:1:1 oats to milk to yoghurt. The recipe calls for 1/3-1/2 cup of each. If you are a smaller individual or have a smaller appetite, go with 1/3 cup. Ingredient recommendations About the toppings My personal preferences I normally make my overnight oats with…

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    Majado de plátano con choros y chorizo

    Recipe: Majado de plátano con choros y chorizo (smashed plantains, mussels and chorizo)

    November 10, 2015
    Pork chops and Pardo's-style salad

    Recipe: Pork chops and Pardo’s-style salad

    October 31, 2014
    MOJO probiotic tonic

    Product review: MOJO probiotic tonic

    May 9, 2018
  • How to eat enough fibre
    Blog,  Diet,  Health,  Nutrition

    How to eat enough fibre

    February 8, 2025 /

    Most people agree that dietary fibre is important for health but not everyone knows how to eat enough fibre. Dietary fibre is present in different amounts in plant-based foods, including grains and cereals, legumes, vegetables, fruit, nuts and seeds. Individual foods have typically more than one type of fibre. Certain types of fibre have been identified as being beneficial for particular health conditions. Therefore, it makes sense to aim at consuming a wide variety of fibre-containing foods to consume a wide variety of dietary fibre types, which will in turn protect against a wide variety of health issues. Fibre requirements The Australian guidelines specify a target daily intake of 25g…

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    Primal Kitchen mayonnaise

    Product review: Primal Kitchen mayo

    March 18, 2018
    coffee

    What’s in your coffee shop beverage?

    September 19, 2018
    comfort food

    Comfort food

    July 21, 2018
  • How to eat 30 plants a week
    Blog,  Diet,  Health,  Nutrition

    How to eat 30 plants a week

    February 3, 2024 /

    Eating a variety of foods, in particular plant foods, is essential for gut health. This is because plants contain prebiotic fibre, polyphenols and other components that can improve the health of our gut via their effects on our gut microbes. Why 30 plants a week? This is the number that has been assigned as a ballpark target by gut health experts to ensure enough variety. Much as 8 glasses of water per day or 10K steps per day, there is nothing magical about the number 30, other than bringing you close to the optimal consumption of beneficial plant components. The concept of eating 30 plant a week is not only…

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    How to eat healthy when travelling

    How to eat healthy when travelling

    January 29, 2022
    Four Sigmatic

    Product review: Four Sigmatic

    August 22, 2018
    Resistant starch

    An introduction to resistant starch

    March 12, 2022
  • Resistant starch
    Blog,  Diet,  Food,  Health,  Nutrition

    An introduction to resistant starch

    March 12, 2022 /

    Resistant starch is one of the most recently "discovered" types of dietary fibre. It continues gaining scientific attention due to the fact that certain species of gut bacteria feed on resistant starch to produce short-chain fatty acids, which are beneficial to health.

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    sugary drinks

    Sugary drinks

    January 9, 2019
    How much salt is too much

    How much salt is too much?

    May 7, 2023
    Nutriboost

    Product review: Nutriboost

    March 20, 2021
  • Obela Plant Based Hommus Bowls
    Blog,  Gluten-free,  Product reviews,  Vegan,  Vegetarian

    Product review: Obela Plant Based Hommus Bowls

    June 13, 2021 /

    Obela Plant Based Hommus Bowls are a portable, convenient meal to have on the go. They are vegan, gluten-free, high in fibre and protein. Obela Plant Based Hommus Bowls These bowls are new in the line of hommus and dips of the famous manufacturer Obela, makers of the convenient snack Obela Hommus To Go. In my opinion, this is a great way to get switch people’s perception about hommus from just a dip to what it is in the Middle East: a meal. Obela Plant Based Hommus Bowls come in the following flavours: Quinoa Tabouli Salad With Falafels & Lemon Garlic Dressing Roasted Mediterranean Vegetables With Falafels & Basil Pesto…

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    Patita con maní

    Recipe: Patita con maní (pork trotters with(out) peanuts)

    July 17, 2013
    Is protein distribution dead?

    Is protein distribution dead?

    October 6, 2024
    Pili nuts

    Product review: Pili nuts

    February 15, 2018
  • How to fix constipation
    Blog,  Diet,  Health,  Nutrition

    How to fix constipation

    June 7, 2021 /

    Constipation is a gastrointestinal disorder affecting a considerable percentage of the population. Based on severity, it can have a significant negative impact in health and quality of life. In this article we explore how to fix constipation. What is constipation? Constipation is a gastrointestinal condition characterised by infrequent bowel movements (1, 2), hard or lumpy stools (1), difficulty passing stools (1, 2) and the sensation of incomplete evacuation (1). The prevalence of constipation has been reported to be 12-17% of the global population (1). The prevalence is higher in elderly people (1, 2), women (1, 2), particularly when pregnant (2). Factors associated with constipation * Medications that can cause constipation…

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    Fennel & apple soup with ham

    Recipe: Fennel & apple soup with ham

    September 4, 2015
    lamington bliss balls

    Recipe: Lamington bliss balls

    March 16, 2019
    Carman's Super Seed & Grain crackers

    Product review: Carman’s Super Seed & Grain crackers

    January 23, 2021
  • Should you eat breakfast?
    Blog,  Diet,  Health,  Nutrition

    Should you eat breakfast?

    May 22, 2021 /

    Should you eat breakfast? This continues to be a controversial topic when it comes to health and nutrition. Although every person’s biology is different, it seems that the majority of people would benefit from not skipping the first meal of the day. Breakfast: the most important meal of the day? Conspiracy theorists and skeptics tend to be of the opinion that breakfast was proclaimed “the most important meal of the day” as a marketing strategy to increase the food industry’s profits. However, there has been some scientific evidence to suggest that breakfast is indeed associated with weight loss and improved body composition (1). Benefits of eating breakfast Satiety and hunger…

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    Can you get food allergies as an adult?

    Can you get food allergies as an adult?

    July 24, 2019
    Crustless sausage & spinach quiche

    Recipe: Crustless sausage & spinach quiche

    November 24, 2013
    what is malnutrition

    What is malnutrition?

    October 10, 2022
  • Nutriboost
    Blog,  Nutrition,  Product reviews

    Product review: Nutriboost

    March 20, 2021 /

    Nutriboost is a high protein flavoured milk drink made with no added sugar. It is enriched with fibre and vitamin D and has a 5 health star rating. Nutriboost Nutriboost is made by infamous Coca-Cola Company. Before you stop reading, remember that they also make water, juice and other not-so-bad-for-you beverages. Nutriboost is enriched with milk proteins, polydextrose as a source of fibre, and vitamin D. It is sweetened with an artificial sweetener. The drink comes in 3 flavours: chocolate, vanilla and banana. It is available at Woolworths supermarkets, and often discounted when buying 5 or more. Ingredients Below are the ingredients lists for the current 3 flavours. Note they…

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    Prawn and chorizo stew with rice and capsicum

    Prawn and chorizo stew with rice and capsicum

    July 25, 2025
    Resistant starch

    An introduction to resistant starch

    March 12, 2022
    Slendier bean pasta

    Product review: Slendier bean pasta

    November 6, 2021
  • Fibre in food
    Blog,  Diet,  Food,  Nutrition

    Fibre in food

    February 24, 2021 /

    As seen previously, dietary fibre is generally good for health and can even be useful to athletes wanting to improve body composition. Fibre in food is present in different quantities so it’s good to know which foods have higher contents. Fibre in food As seen previously, fibre is present in many plant foods, including vegetables, legumes (e.g. lentils, beans, chickpeas), fruits, cereals, nuts and seeds. The exact amount of total fibre and the types of fibre contained in each food depend on the actual food. Most food databases and nutrition information panels contain the total amount of fibre rather than the amount per type (e.g. soluble, insoluble, resistant starch). In…

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    Helga's gluten free gourmet rolls

    Product review: Helga’s gluten free gourmet rolls

    July 15, 2017
    lamington bliss balls

    Recipe: Lamington bliss balls

    March 16, 2019
    Huon Salmon to Go Deli Bites

    Product review: Huon Salmon to Go Deli Bites

    September 19, 2017
  • Fibre in sports nutrition
    Blog,  Diet,  Nutrition,  Sports nutrition

    Fibre in sports nutrition

    February 17, 2021 /

    In a previous post, I highlighted the relationship between fibre and health. In general, dietary fibre is good for you. However, the role of fibre in sports nutrition is a little more complex. Fibre in sports nutrition When talking about dietary fibre intake in the context of sports nutrition, we need to think beyond health. It is also important to consider weight and body composition, performance during training and competition, and recovery. As a reminder, the recommended daily intake of dietary fibre is 25 grams per day for most adult women and 30 grams per day for most adult men. Regulation of energy intake Dietary fibre intake increases satiety. Therefore,…

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    Chapana

    Recipe: Chapana (Peruvian cassava dessert)

    June 1, 2017
    rancid fats

    Rancid fats

    September 25, 2019
    roasted beetroot goat's cheese and pistachio salad

    Recipe: Roasted beetroot, goat’s cheese and pistachio salad

    September 28, 2019
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