Just a quick note to say Happy Mother’s Day to all those strong, smart, loving, amazing women a.k.a. mums. Special thanks to the two women who influenced me the most when it comes to food and cooking: my mum and her mum. I will never forget watching Peruvian celebrity chef Teresa Ocampo on the TV…Continue reading Happy Mother’s Day!
This is another Peruvian dish that features offal, but unlike anticuchos I prefer to stay away from the traditional version and use an alternative protein. The dish is commonly cooked with mondongo (cow’s stomach), which for me and many people is not very fun to eat mainly because of its texture (feels like having a…Continue reading Recipe: Seafood cau cau