Gaby Mora

Dietitian & Sports Dietitian

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  • Home
  • About
    • More about me
    • ¡Se habla español!
    • FAQs
    • Media
  • Start here
    • Services
    • Bookings
    • Meal plans
    • Diet analysis
    • e-Cookbooks
    • Discounts
    • Resources
  • Blog
    • Nutrition
    • Fitness
    • Recipes
    • Product reviews
    • Book review
    • All posts
  • Contact
  •  
  • Denada ice cream
    Blog,  Food,  Gluten-free,  Low-carb,  Product reviews

    Product review: Denada ice cream

    March 6, 2021 /

    Denada ice cream is another healthier treat alternative for those following a low carbohydrate or keto diet. Some flavours are also vegan. Denada ice cream Denada ice cream comes in colourful 475ml tubs. They contain (mostly) natural ingredients and no added sugars. They are sweetened with xylitol and are low in carbohydrates and sugar and gluten-free. A couple of their flavours are also dairy-free and vegan. There are currently 8 flavours which you can find in Coles and other smaller supermarkets (such as IGA and Foodworks) and health food shops. Check Denada’s website at the bottom of this page for more information about stockists. Not sure if this is the…

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    Pork chops and Pardo's-style salad

    Recipe: Pork chops and Pardo’s-style salad

    October 31, 2014
    Egg pesto salad

    Recipe: Egg pesto salad

    February 2, 2016
    Sous vide pork with fennel and orange salad

    Recipe: Sous vide pork with fennel and orange salad

    September 27, 2022
  • 5 misconceptions about keto
    Blog,  Diet,  Health,  Nutrition

    5 misconceptions about keto

    May 22, 2019 /

    The keto diet has gone mainstream. You can tell by the amount of “ketogenic” products available in online and physical shelves, recipes in the internet and Google searches. The interest in keto peaked around the second week of this year in Australia (see graph below) and worldwide. However, many people still don’t know exactly how this diet work. Hence, I’ve compiled 5 misconceptions about keto. 1. I’m in ketosis because I eat “keto” Ketosis is “an abnormal increase of ketone bodies in the body” (1). The definition does not provide a specific target, but the usual recommended target range is 1 to 5 mmol/L. Eating “keto” does not guarantee you…

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    Lupin flakes

    Product review: Lupin Flakes

    June 30, 2017
    Helga's gluten free gourmet rolls

    Product review: Helga’s gluten free gourmet rolls

    July 15, 2017
    How to adjust carbohydrate intake

    How to adjust carbohydrate intake

    June 26, 2023
  • Keto Nutrition sports supplements
    Blog,  Diet,  Fitness,  Nutrition,  Product reviews

    Product review: Keto Nutrition sports supplements

    March 9, 2019 /

    It’s undeniable that keto (i.e. the ketogenic diet) has gone mainstream. Keto recipes are flooding the internet and keto food products the supermarket shelves. Sports supplements are not an exception, with Keto Nutrition being one of the newest brands in the market dedicated to athletes who choose this nutrition strategy. Disclaimers: I received a sample pack free of charge from the manufacturer. I do not advocate for a ketogenic diet for healthy people or athletes as a blanket statement. The supplements Keto Nutrition offers a range of sports gels, protein bars, hydration powders and exogenous ketones (exogenous = from outside, meaning ketones you consume instead of produce in your body).…

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    Dinnerly meal kits

    Product review: Dinnerly meal kits

    April 4, 2020

    Product review: Gluten-free Vegemite

    February 16, 2019
    Chilcano de pescado

    Recipe: Chilcano de pescado (Peruvian fish broth)

    October 6, 2012
  • Blog,  Low-carb,  Product reviews

    Product review: Raw Earth sweetener

    January 30, 2019 /

    Raw Earth Sweetener Co. is a brand of non-caloric sweetener available in supermarkets. It’s advertised as a stevia and monk fruit natural sweetener that is “great for your taste buds and good for the soul”. The product comes in single-serve sachets and 200g canisters. It can be used in beverages, for cooking and baking. Ingredients Raw Earth sweetener contains erythritol, steviol glycosides [0.2%] and natural flavour (monk fruit extract or luo han guo 0.2%). Erythritol is a sugar alcohol made by fermenting glucose. It is 30% less sweet than table sugar but has 20 times fewer calories per gram (1). Steviol glycosides are naturally occurring sweeteners extracted from the Stevia…

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    Gaby Mora 2 Comments

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    Vietnamese-style prawn noodle salad

    Recipe: Vietnamese-style prawn noodle salad

    November 20, 2022
    Lúcuma coconut mousse v2.0

    Recipe: Lúcuma coconut mousse v2.0

    September 13, 2014
    New Year resolutions

    New Year resolutions and other goal-setting strategies

    December 26, 2018
  • slendier ready to eat meals
    Blog,  Gluten-free,  Low-carb,  Product reviews,  Vegan,  Vegetarian

    Product review: Slendier Ready To Eat Meals

    December 12, 2018 /

    Slendier is a brand of low carb “noodles” made of konjac, an Asian plant that has been used forever in Japanese cuisine. Slendier Ready To Eat Meals is a range that includes “pasta” and sauce in one package. The meals The meals currently in this range include a bag of “fettuccine” and a pouch of sauce. The sauce options (all tomato-based) are: organic Italian capers and olives, organic Italian basil and arrabbiata. All Slendier Ready To Eat Meals are low in carbohydrate, energy, fat and sugar, high in fibre, vegan and free from artificial colours and flavours. Ingredients Vegetable Fettuccine with Organic Italian Capers and Olives Sauce: konjac fettuccini (63%)…

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    Product review: Healthy Everyday meals by Pete Evans

    April 17, 2017
    iron deficiency anaemia

    Iron deficiency anaemia

    April 17, 2019
    Egg & cucumber salad

    Recipe: Egg & cucumber salad

    January 23, 2016
  • the keto diet
    Blog,  Nutrition

    The keto diet

    June 20, 2018 /

    The keto diet is gaining popularity in the mainstream health conscious community. In fact, Google searches trends show that there has been a massive surge of interest in the past 1.5 years, particularly in the past 6 months. Interestingly, while searches for “ketogenic diet” have remained fairly stable, searches for “keto diet” are on the rise (one has to wonder how many people don’t know that “keto” stands for “ketogenic). As shown below, trends are similar in Australia. What is a ketogenic diet? Ketogenic diets were designed in the 1920s as therapeutic diets for the treatment of epilepsy. They are low in carbohydrate, moderate in protein and high in fat…

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    5 ways to eat healthier

    5 ways to eat healthier

    October 21, 2023
    YoPRO frozen dessert

    Product review: YoPRO frozen dessert

    January 9, 2021
    Salt, Fat, Acid, Heat

    Book review: Salt, Fat, Acid, Heat (Samin Nosrat)

    March 27, 2019
  • Pili nuts
    Blog,  Product reviews

    Product review: Pili nuts

    February 15, 2018 /

    I first heard about pili nuts a couple of years ago. These nuts hail from the Philippines and are particularly sought after by people following a low-carb or keto diet, due to its high content of fat and low content of carbohydrate. They’re pretty hard to come by, especially in Australia. Luckily for me, a teammate recently went to the Philippines and brought me a bag of plain roasted ones (she knows me well). The nuts look like giant almond slivers and have a soft, buttery and crumbly texture. They are very mild in flavour so you might want to shake some sea salt on them before trying them. The…

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    Grilled vegetable and pesto frittata

    Recipe: Grilled vegetable and pesto frittata

    May 28, 2022
    Keep Tone bread

    Product review: Keep Tone bread

    July 4, 2018
    Mineral overview

    Mineral overview

    July 25, 2023

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