This is part 3 of 3. Yes, the porridge experiment is (mostly) over. I did the rice thing for a few more days and then decided to “hipsterise” my breakfast. Even though I dislike chia seeds (’cause they always get caught between my teeth), I decided to swap the rice for soaked chia seeds. When I ran out of black sesame seeds I started using tahini (I have since learned black tahini exists, so will be buying that one in the future). The (activated) walnuts and goji berries stayed, and in the beginning I added a tablespoon of coconut milk, too. I’m still having two boiled eggs on the side…