If you cook some or all of your food, you might have to substitute ingredients due to a variety of reasons. Lately, these reasons have been mainly bare supermarket shelves due to Covid or floods. This article explores the reasons and ways of substituting ingredients. Reasons for substituting ingredients There are many reasons why you would want or need to substitute a particular ingredient in a recipe. These include: You (or someone you are cooking for) don’t like it You don’t have it when you need it You have it in your fridge or pantry but it’s expired You went to the shops and couldn’t find it It’s too expensive…