Easy guacamole
Guacamole is one of the easiest and tastiest ways of consuming avocado. It can be eaten as a dip (with corn chips, crackers or vegetable sticks), as a topping for chilli, tacos or salads, on toast, in burritos, wraps, burgers, etc.
Servings 1.5 cups
Ingredients
- 1 large ripe avocado
- 1 - 1 1/2 limes
- 2 tbsp finely chopped onion
- 2 tbsp finely chopped tomato
- 1/2 tsp sea salt
- freshly ground black pepper optional
- small handful of coriander leaves finely chopped
Instructions
- Place the onion in a bowl and squeeze the lime(s) on it. You can let it sit for a while if you want to take the bite off the onion.
- Scoop the avocado flesh in the bowl and mash with a fork.
- Mix in the tomato and coriander, season with salt and pepper and taste.