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Easy guacamole

Guacamole is one of the easiest and tastiest ways of consuming avocado. It can be eaten as a dip (with corn chips, crackers or vegetable sticks), as a topping for chilli, tacos or salads, on toast, in burritos, wraps, burgers, etc.
Course Appetizer, Dip
Cuisine Mexican
Keyword avocado, coriander, guacamole, keto, lime, low carb, paleo, vegan, vegetarian
Total Time 10 minutes
Servings 1.5 cups


  • 1 large ripe avocado
  • 1 - 1 1/2 limes
  • 2 tbsp finely chopped onion
  • 2 tbsp finely chopped tomato
  • 1/2 tsp sea salt
  • freshly ground black pepper optional
  • small handful of coriander leaves finely chopped


  • Place the onion in a bowl and squeeze the lime(s) on it. You can let it sit for a while if you want to take the bite off the onion.
  • Scoop the avocado flesh in the bowl and mash with a fork.
  • Mix in the tomato and coriander, season with salt and pepper and taste.